Description
Hong Kong
Handle – 110mm, rat tail full tang. Material = Solid wood round with stainless steel bolster
Blade – 245mm, forged 3 layers center core high carbon steel, well balanced, tapper ground
Blade is engraved with traditional Chinese wording
Thickness of Spine = 9mm
Width = 120mm
Weight = 837g
Function:
Butchery, slicing loin and large chunk of meat, chopping large bone or leg bone.
Reviews
There are no reviews yet.