Description

Handle – 122mm, magnolia wood + PVC Ferule

Blade – 165mm x 52mm, forged blade three layers carbon steel – centre core shirogami (1.1% carbon) Hrc +/- 63

Weight – 148g

Function:

For fish, meat, and vegetables. Slicing and dicing. Not suitable for bone.

*Please wash and dry it after each use, the blade is made of carbon steel and is prone to rust.